How do you set a table for Thanksgiving?

How do you set a table for Thanksgiving?

Start with the dinner plate, top it with a folded napkin and the salad plate. The knife and spoon go to the right of the plate, the fork on the left. Above the plate, wine and water glasses go on the right, a bread plate on the left with the dessert fork and spoon directly above the plate.

How do you set silverware on Thanksgiving?

Forks are on the left with the salad fork on the outside and the dinner fork closest to the plate. On the right side of the plate you’ll place the dinner knife, tablespoon, teaspoon or soup spoon. Below is a diagram of a formal dinner place setting using all utensils. Remember this is a guideline.

What are some common Thanksgiving decorations?

Remember, Thanksgiving decorating colors include: orange, green, red, yellow, and brown – all darker than usual, just like fall leaves!

• Centerpiece.
• Tablecloth.
• Table Runner.
• Place Cards.
• Plates.
• Serving Platters.
• Napkins & Napkin Rings.
• Wreath.

What does a proper place setting look like?

Forks are placed to the left of the plate, knives and spoons to the right. Stemware is set above and to the right of the dinner plate; bread-and-butter plates sit above the forks, to the left of the place setting.

What is the proper table setting for silverware?

Proper Table Setting 101

• The first and basic rule to get you started is: Utensils are placed in the order of use; from the outside in.
• A second rule, with only a few exceptions, is: Forks go to the left of the plate, and knives and spoons go to the right.
• Finally, only set the table with utensils you will use.

What are the five general rules for table setting?

Some general guidance on how to set a table are as follows:

• Cutlery is set in the order of use, working outside-in.
• Forks always go on the left of the setting.
• Knives always go to the right of the setting.
• Glassware is set above the knives.
• If serving dessert, the dessert spoon and fork should be placed above the plate.