What can you do with Fatalii peppers?

What can you do with Fatalii peppers?

It can be used fresh diced to add heat and spice to marinades, dressings, barbeque sauces, salsa, and chutney. The Fatalii can be combined with fruit to make jelly and jam. Being thin-walled it is an ideal pepper for drying. It is reported to add a fruity flavor and spice when brewing beer.

Are Fatalii peppers hot?

It is described to have a fruity, citrus flavor with a searing heat that is comparable to the standard habanero. The Scoville Food Institute lists the Fatalii as the sixth hottest pepper with Scoville units ranging from 125,000 ~ 325,000 units.

How do you make Bajan pepper sauce?

Recipe

1. 10 scotch bonnet (bonney) peppers, chopped.
2. 1 large onion, chopped.
3. 1 tbsp tumeric powder.
4. 1 tbsp prepared mustard.
5. 1 tbsp brown sugar.
6. 2 tbsp vegetable oil.
7. 1/4 cup vinegar.
8. 1/2 cup water.

How do you dry Fatalii peppers?

The grown peppers are on the thin-walled side and Fatalii pods are easy to dry for later use (if you’re in a humid climate, you may have to use a dehydrator, however). A retired coffee grinder turns dried Fatalii pods into a wonderfully hot and flavorful powder. It should be stored in a cool, dry, and dark place.

How do you make Jamaican hot sauce?

Blend habanero peppers, onion, carrot, mango and or pineapple, garlic, cumin, lime juice, vinegar and kosher salt in a food processor or blender (Vitamix). Taste and season with salt if needed. Pour into a glass jar, seal and keep refrigerated. Makes around 3 cups total.

How do you use lemon drop peppers?

The fresh citrus taste works extremely well with fish and chicken dishes. Think of using it instead of that fresh squeeze of lemon. And it’s a surprisingly tasty addition to many types of snacks. Lemon drop pepper powder can add a tang and heat to everything from apple slices to popcorn.

What pepper is slightly hotter than a jalapeno?

Serrano peppers
Serrano peppers (pronounced seh-RAH-noh) are hot, literally. With a ranking of 5,000 to 15,000 Scoville units on the chili heat scale, serranos are up to five times hotter than their cousin, the jalapeño.

What pepper is a little hotter than jalapeno?

The serrano pepper has a bright and biting flavor that is notably hotter than jalapeño peppers. Serrano peppers are fleshy and crunchy, making them ideal for pico de gallo and salsas.